A fruitless quest for glacé cherries
Friday, February 5th, 2016 01:17 pmIt's hard, as a kosher-keeping British ex-pat, continuing to eat the things I like here. I used to have fruit cake as part of my tea most weekdays. Here none of the kosher shops have fruit cake (I mean proper fruit cake; cake with fruit in it doesn't count!). So I decided to make my own (something I've already done with fruit flapjack). But fruit cake isn't worth making if you don't have glacé cherries; they're the best part! And in all the supermarkets here,* the glacé cherries are coloured with carmine, which, being made from crushed beetles,† is as non-kosher as you get. And the biggest kosher shop here, Daily Markt, didn't have any. Which means I'm going to have to make my own... only none of the supermarkets are stocking cherries at this time of year. So no fruitcake for me. *sniff* (But I'll hold onto the ingredients I've already got just in case...)
* REWE, Edeka and Kaufland; Netto didn't have. I've yet to try Kaisers.
† It's labelled "Echte Carmin", thus ruling out any possibility it might be synthetic.
* REWE, Edeka and Kaufland; Netto didn't have. I've yet to try Kaisers.
† It's labelled "Echte Carmin", thus ruling out any possibility it might be synthetic.